It is the revival of the Menu Monday! And this week I am excited
to share with you my new and improved method for meal planning.
For me meal planning is a kind of necessary evil that I have
to do each week to ensure I eat good, real food and not take out every day.
When I don't meal plan effectively I go to the grocery store and shop pretty
aimlessly, often resulting in large grocery bills and a really weird assortment
of food (who put those honey dew ice pops in there? dang I was craving cheese
curds again? What is this odd rice puff thingy? what do I cook with this again?)
My recent method to meal plan has been using a website
called Plan to Eat.
It lets you drag and drop your recipes into a schedule, and then neatly generates
your shopping list by grocery store section. It also makes adding your recipes
super simple -- I added most of mine in a few hours. You can enter them in or
"pin" them from websites sort of like pinterest. It also syncs with my google
calendar, lets me share recipes with friends, and lets me manage what is in my
"pantry". I usually plan on my laptop then use it on my iphone when in the grocery store to
check off items and while cooking to reference recipes.
Anyway, if you can't tell... I am in LOVE with this new tool and
recommend anyone who is about "optimizing" house tasks to check it
out. They let you do a free 30 day trial, so you should check it out!
Here is a screen shot of my plans and you can see this
week and next week.
Anyway - Happy eating this week. Are you making anything good? Do you meal plan? If so, what is your "method"?
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